Makes 1 serving


  • 6 oz Tartly Lime Mint Shrub
  •  1/2 small ripe mango (or 1/2 cup of pre-made mango juice)
  •  2-3 slices jalapeno (optional)


  1. Puree the mango in a blender and pour over ice in a tall glass. Or you can use pre-made mango juice. (We won't tell if you don't!)
  2. Add the Tartly Lime Mint Shrub, so that the mixture is not too thick.
  3. Gently stir, especially before serving.  
  4. Add jalapeno slices if you like a little spice!